An honest review of Hinterhaus Discovery Batch 3 – a youthful American whiskey with bold grain character, nutty sweetness, and a lively spice profile.
Category: Whisky News
Whisky News
Tried the JW Powell American Single Malt—light-bodied, softly spiced, and easygoing. A calm introduction to American single malts with modest charm.
Full-bodied and earthy, Kilchoman Batch Strength brings heavy smoke and rich malt with a long, warming finish. Complex, but not for the faint-hearted.
A well-balanced modern English whisky from The Lakes Distillery, with a complex sherry influence and a clean, evolving profile from nose to finish.
A gentle Highland single malt aged 12 years with a finishing touch of Calvados cask – crisp apples meet soft malt and spice in this understated dram.
Tried Old Perth Solera and found it warming, full-bodied, and surprisingly nuanced. A bold blended malt with a sherry-forward character worth experiencing.
My honest take on The Sexton 11 Year Old – a sherry cask-aged Irish single malt with dark fruit, oak spice, and a satisfying finish.
A full-bodied Highland dram with rich malt, dark fruit and spice. My honest take on the Ben Nevis 10 after several tastings.
Smoky, peppery, and unmistakably maritime—here’s my honest take on Talisker 10 after tasting it neat, with water, and letting it breathe in the glass.
A whisky that walks the line between coastal freshness and quiet complexity — layered, lightly smoky, and thoughtfully blended.