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Shindo Experimental 01 Single Malt Whisky Review
A clean, expressive Japanese single malt with fruity depth and earthy nuance—here’s my full take after tasting the first release from Shindo Distillery.
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Ardmore 2009 Claxton’s Review: Smoke with Subtle Sweetness
I tasted the Ardmore 2009 from Claxton’s Seventeen Smoky Stills series. A lightly peated Highland malt with delicate fruit and dry smoke.
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CraftBros JEGI Project: A Taste of Korean Whisky Innovation
Tried CraftBros JEGI Blended Double Malt—balanced, light, and subtly complex. A curious first step into Korean whisky blending.
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Four Roses 21 Year Barrel Strength Bourbon Review
Tasting Four Roses 21 Year Barrel Strength Bourbon: a mature, oak-forward whiskey with layers of dried fruit, vanilla, and spice at full cask strength.
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Lagavulin 11 Year Old Sweet Peat Whisky Review
Tasted Lagavulin’s Sweet Peat 11 Year Old – a subtle shift from their usual style, with balanced smoke, malt sweetness, and gentle complexity.